The Estates-General of Conegliano Valdobbiadene Prosecco Superiore
The latest year of Conegliano Valdobbiadene Prosecco Superiore Docg: in-depth analysis of the Denomination and exchange of views among wine experts on aspects of wine production.
Reserved at wine experts, members of trade and media
10.30 – Participants enrolment
11.00 – Beginning of works
Institutions representatives speeches
Innocente Nardi, President of Consorzio di tutela del Conegliano Valdobbiadene Prosecco Superiore Docg
Antonello Maietta, President of Associazione Italiana Sommelier
Michael Edwards, journalist, food and wine writer
Hermann Pilz, editor in chief of Weinwirtschaft
Marco Sabellico, journalist and editor of Gambero Rosso’s Vini d’Italia guide
Federico Quaranta, journalist and TV / radio presenter
12.45 – Lunch at Enoteca Veneta
To follow free Tastings of 120 wines from 60 different producers.
(at the tasting room near Aula Magna)
- 2.00 p.m. – 3.00 p.m.: The Rive wines: the finest expressions of the link between terroir, natural environment, the vineyard and the labour of man by Antonello Maietta, President of AIS
- 3.15 p.m. – 4.15 p.m.: Organic and without added sulphites: an alternative vision of Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. by Marco Sabellico, Gambero Rosso’s journalist.
- 4.30 p.m. – 5.30 p.m.: Organic and without added sulphites: an alternative vision of Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. by a member of AIS.
Tastings reservation is mandatory. Please, write an email to firstname.lastname@example.org within May 17, 2017, or enrole yourself directly at registration desk the morning of May 22, 2017. Reservations will be accepted until there are no places left.
Event in collaboration with AIS.